pork chitterling

Producer Ukraine, UA 13-16-46
Specification – fat side out
– well cleaned
– natural smell
Colour: yellow
Water percentage: < 5% 1. Washed on special equipment 2. Cooking to 15 minutes at 90C 3. Cooling water 10С and ice for one hour 4. Cooling in the chamber
Leave your inquiry or receive more detailed information via phone number +38 067 314-45-15