pork aorta

Producer Ukraine, UA 13-16-46
Specification S-class : 60+% of lean meat

E-class : 55%-59,9% of lean meat

U-class : 50% – 54,9% of lean meat

Freezing type: blast freezing -35C

Without FF

Without head

Average weight: 39-42 kg of one pork side

With jawls

Packed in polybag and in simple bag

Leave your inquiry or receive more detailed information via phone number +38 067 314-45-15